Moo-Shu Chicken - 9/21/2009

You need:
• 1 tablespoon sesame oil
• 2 cloves garlic, chopped
• 1 bag (10 ounces) shredded coleslaw mix
• 1 bag (8 ounces) shredded carrots
• 4 scallions, sliced
• 1/4 cup hoisin sauce
• 2 tablespoons reduced- sodium soy sauce
• 10 flour tortillas (6 inches)
• 3 cups shredded cooked chicken (from a rotisserie chicken)

Instructions:
In a large nonstick skillet, heat the oil over medium heat. Add the garlic, coleslaw mix, carrot and scallions. Cook, stirring occasionally, for 8 minutes, until vegetables are softened.
Stir in the hoisin and soy sauce and cook 2 minutes. Add chicken; stir to combine with vegetables and heat through.
To serve, heat tortillas following package directions. Spoon 1/2 cup of chicken mixture down center of tortilla and roll up.

Printable 3x5 recipe card

Printable 4x6 recipe card

The Rush Hour Recipe is sponsored by Kroger.

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